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1 oz, with bone, cooked (yield after bone and skin removed)

Fresh Ham (Lean and Fat Eaten)

Nutrition Facts
Serving Size
1 oz, with bone, cooked (yield after bone and skin removed)
per serve
% RI*
Energy
262 kj
3%
63 kcal
Fat
4.03g
6%
Saturated Fat
1.482g
7%
Monounsaturated Fat
1.805g
Polyunsaturated Fat
0.385g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
6.15g
12%
Salt
0.13g
2%
Cholesterol
22mg
Potassium
81mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(63 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
63
Fat
4.03g
Carbs
0g
Prot
6.15g
There are 63 calories in 1 ounce, with bone, cooked Fresh Ham (Lean and Fat Eaten).
Calorie Breakdown: 60% fat, 0% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and skin removed) 41
1 oz, boneless (yield after cooking) 52
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) 57
1 oz, with bone, cooked (yield after bone and skin removed) 63
1 oz, boneless, cooked 77
1 medium slice (approx 11 cm x 6.5 cm x 0.6 cm) 114
1 thick slice (approx 11 cm x 6.5 cm x 1 cm) 171
1 serving (85 g) 231
100 g 272
1 cup cooked, diced 364

Related types of Ham:

Chopped Ham
Sliced Ham (Extra Lean)
Minced Ham
Deli Sliced Ham
Fresh Ham
Sliced Ham
  View More Ham Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork
Minced Pork
Pork Spareribs
Pork Chop
Pork Roast
  View More Pork Nutritional Info

See also:

Fresh Ham (Lean Only Eaten)
Fried Ham (Lean Only Eaten)
Fried Ham (Lean and Fat Eaten)
Smoked or Cured Ham (Lean and Fat Eaten)
Veal (Lean and Fat Eaten)
  View More
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