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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
473 kj
6%
113 kcal
Fat
4.2g
6%
Saturated Fat
1.448g
7%
Monounsaturated Fat
1.7g
Polyunsaturated Fat
0.523g
Carbohydrates
4.66g
2%
Sugar
1.59g
2%
Fibre
1g
Protein
13.56g
27%
Salt
0.94g
16%
Cholesterol
39mg
Potassium
161mg
8%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(113 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (34%)
 
Protein (49%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
113
Fat
4.2g
Carbs
4.66g
Prot
13.56g
There are 113 calories in 100 grams of Lamb or Mutton Stew with Vegetables in Gravy.
Calorie Breakdown: 34% fat, 17% carbs, 49% prot.

Common serving sizes:

Serving Size Calories
100 g 113
1 serving (189 g) 214
1 cup 285

Related types of Stews:

Chunky Style Beef Vegetable Stew Type Soup with Rice
Vegetable Stew (without Meat)
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
  View More Stews Nutritional Info

Related types of Lamb:

Lamb
Minced Lamb
Lamb Roast
Lamb Ribs
Lamb Chop (Lean Only Eaten)
Lamb Chop (Lean and Fat Eaten)
  View More Lamb Nutritional Info

See also:

Lamb or Mutton, Rice and Vegetables in Gravy (Mixture)
Lamb or Mutton with Gravy (Mixture)
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 0.65 cm Fat)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
  View More
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