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Lamb or Mutton Stew with Vegetables in Gravy

Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1191 kj
14%
285 kcal
Fat
10.58g
15%
Saturated Fat
3.649g
18%
Monounsaturated Fat
4.285g
Polyunsaturated Fat
1.318g
Carbohydrates
11.74g
5%
Sugar
4.01g
4%
Fibre
2.5g
Protein
34.17g
68%
Salt
2.38g
40%
Cholesterol
98mg
Potassium
406mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(285 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (34%)
 
Protein (49%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
285
Fat
10.58g
Carbs
11.74g
Prot
34.17g
There are 285 calories in 1 cup of Lamb or Mutton Stew with Vegetables in Gravy.
Calorie Breakdown: 34% fat, 17% carbs, 49% prot.

Common serving sizes:

Serving Size Calories
100 g 113
1 serving (189 g) 214
1 cup 285

Related types of Stews:

Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Vegetable Stew (without Meat)
Chunky Style Beef Vegetable Stew Type Soup with Rice
  View More Stews Nutritional Info

Related types of Lamb:

Lamb Roast
Minced Lamb
Lamb Chop (Lean Only Eaten)
Lamb
Lamb Ribs
Lamb Chop (Lean and Fat Eaten)
  View More Lamb Nutritional Info

See also:

Lamb or Mutton, Rice and Vegetables in Gravy (Mixture)
Lamb or Mutton with Gravy (Mixture)
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 0.65 cm Fat)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
  View More
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