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1 oz, boneless (yield after fat removed)

Fried Ham (Lean Only Eaten)

Nutrition Facts
Serving Size
1 oz, boneless (yield after fat removed)
per serve
% RI*
Energy
203 kj
2%
48 kcal
Fat
2.57g
4%
Saturated Fat
0.597g
3%
Monounsaturated Fat
1.028g
Polyunsaturated Fat
0.774g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.95g
12%
Salt
0.79g
13%
Cholesterol
13mg
Potassium
75mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(48 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (49%)
 
Protein (51%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
48
Fat
2.57g
Carbs
0g
Prot
5.95g
There are 48 calories in 1 ounce, boneless (yield after fat removed) Fried Ham (Lean Only Eaten).
Calorie Breakdown: 49% fat, 0% carbs, 51% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 29
1 oz, boneless (yield after cooking, fat removed) 31
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 33
1 oz, boneless, raw, lean only (yield after cooking) 35
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) 41
1 oz, with bone (yield after bone and fat removed) 47
1 oz, boneless (yield after fat removed) 48
1 oz, with bone, lean only (yield after bone removed) 52
1 oz, boneless, lean only 55
1 medium slice (approx 11 cm x 6.5 cm x 0.6 cm) 81
1 thick slice (approx 11 cm x 6.5 cm x 1 cm) 122
1 serving (85 g) 165
100 g 194
1 cup diced 260

Related types of Ham:

Chopped Ham
Sliced Ham (Extra Lean)
Fresh Ham
Minced Ham
Sliced Ham
Deli Sliced Ham
  View More Ham Nutritional Info

Related types of Pork:

Pork Spareribs
Pork Chop
Minced Pork
Pork
Pork Roast
Pork Loin (Tenderloin)
  View More Pork Nutritional Info

See also:

Fried Ham (Lean and Fat Eaten)
Fresh Ham (Lean Only Eaten)
Fried Pork (Lean Only Eaten)
Fried Ham
Ham Steak (Boneless, Extra Lean, Cured)
  View More
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