| Food database and calorie counter |
|
1 1/4 cup raw (equivalent to 1 large egg) yields
|
Nutrition Facts
Serving Size
1 1/4 cup of raw (equivalent to 1 large egg) yields
Energy
348 kj
4%
83 kcal
Fat
5.95g
9%
Saturated Fat
1.067g
5%
Monounsaturated Fat
1.638g
Polyunsaturated Fat
2.99g
Carbohydrates
2.08g
1%
Sugar
2.06g
2%
Fibre
0g
Protein
5.2g
10%
Salt
0.52g
9%
Cholesterol
1mg
Potassium
112mg
6%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (10%)
Fat (65%)
Protein (25%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
83
|
|
Fat
5.95g
|
|
Carbs
2.08g
|
|
Prot
5.2g
|
| There are 83 calories in 1 1/4 cup of raw Scrambled Egg (Cholesterol-Free Frozen Mixture). |
| Calorie Breakdown: 65% fat, 10% carbs, 25% prot. |
Common serving sizes:
Related types of Scrambled Eggs:
Related types of Eggs:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
