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Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
4137 kj
49%
989 kcal
Fat
71.76g
103%
Saturated Fat
24.857g
124%
Monounsaturated Fat
32.024g
Polyunsaturated Fat
7.666g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
80.11g
160%
Salt
0.72g
12%
Cholesterol
322mg
Potassium
1420mg
71%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
49%
of RDI*
(989 cal)
49% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (67%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
989
Fat
71.76g
Carbs
0g
Prot
80.11g
There are 989 calories in 1 pound of Pork Shoulder Roasts or Steaks (Boston Blade).
Calorie Breakdown: 67% fat, 0% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
100 g 218
1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g) 497
1 lb 989

Related types of Roast Pork:

Pork Roast (Lean Only Eaten)
Pork Roast
Loin Pork Roast
Shoulder Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Smoked or Cured Pork Roast
  View More Roast Pork Nutritional Info

Related types of Steak:

Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
  View More Steak Nutritional Info
Other related foods
Pork

See also:

Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Veal Shoulder Blade
Pork Shoulder (Arm Picnic)
Pork Shoulder (Whole)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
  View More
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