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Nutrition Facts
Serving Size
1 serving (143 g)
per serve
% RI*
Energy
1382 kj
17%
330 kcal
Fat
21.22g
30%
Saturated Fat
8.014g
40%
Monounsaturated Fat
9.372g
Polyunsaturated Fat
0.771g
Carbohydrates
1.5g
1%
Sugar
0.74g
1%
Fibre
0.1g
Protein
31.25g
62%
Salt
2.67g
44%
Cholesterol
157mg
Potassium
386mg
19%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(330 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (59%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
330
Fat
21.22g
Carbs
1.5g
Prot
31.25g
There are 330 calories in 1 serving of Minced Beef with Egg and Onion (Mixture).
Calorie Breakdown: 59% fat, 2% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, raw (yield after cooking) 49
1 small patty 157
1 medium patty 196
100 g 231
1 large patty 261
1 serving (143 g) 330
1 cup 439

Related types of Minced Beef:

Minced Beef (85% Lean / 15% Fat)
Extra Lean Minced Beef
Minced Beef (95% Lean / 5% Fat)
Breaded Minced Beef or Patty
Minced Beef (70% Lean / 30% Fat)
Minced Beef (Cooked)
  View More Minced Beef Nutritional Info

Related types of Beef:

Beef
Beef Steak
Roast Beef
Corned Beef
Lean Minced Beef
  View More Beef Nutritional Info

See also:

Egg and Onion Matzo
Steak Tartare (Raw Minced Beef and Egg)
Minced Beef (90% Lean / 10% Fat)
Minced Ham
Minced Veal
  View More
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