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Nutrition Facts
Serving Size
1 cup of diced
per serve
% RI*
Energy
1458 kj
17%
348 kcal
Fat
17.88g
26%
Saturated Fat
5.164g
26%
Monounsaturated Fat
7.185g
Polyunsaturated Fat
3.713g
Carbohydrates
12.96g
5%
Sugar
1.18g
1%
Fibre
0.8g
Protein
31.66g
63%
Salt
1.51g
25%
Cholesterol
126mg
Potassium
427mg
21%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
17%
of RDI*
(348 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (47%)
 
Protein (37%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
348
Fat
17.88g
Carbs
12.96g
Prot
31.66g
There are 348 calories in 1 cup of diced Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten).
Calorie Breakdown: 47% fat, 15% carbs, 37% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 42
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 47
1 oz, with bone (yield after bone and fat removed) 49
1 oz, with bone, lean only (yield after bone removed) 55
1 oz, boneless (yield after cooking, fat removed) 57
1 oz, boneless, raw, lean only (yield after cooking) 65
1 oz, boneless (yield after fat removed) 68
1 oz, boneless, lean only 74
1 serving (85 g) 221
100 g 260
1 cup diced 348
1 small (yield after cooking, bone and fat removed) 374
1 medium (yield after cooking, bone and fat removed) 439
1 large (yield after cooking, bone and fat removed) 541

Related types of Minced Pork:

Minced Pork
Minced Pork (Frozen, Cooked)
Fried Breaded or Floured Pork Steak or Cutlet
Ham Patties (Cured)
Minced Pork (Cooked)
Breaded Minced Pork or Patty
  View More Minced Pork Nutritional Info

Related types of Steak:

Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
  View More Steak Nutritional Info
Other related foods
Pork

See also:

Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Grilled or Baked Breaded or Floured Pork Steak or Cutlet
Fried Pork Steak or Cutlet
Fried, Breaded or Floured Pork
Pork Steak or Cutlet
  View More
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