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1 oz, with bone (yield after cooking, bone and fat removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone and fat removed)
Energy
71 kj
1%
17 kcal
Fat
0.94g
1%
Saturated Fat
0.383g
2%
Monounsaturated Fat
0.412g
Polyunsaturated Fat
0.051g
Carbohydrates
0.46g
0%
Sugar
0.14g
0%
Fibre
0g
Protein
1.55g
3%
Salt
0.08g
1%
Cholesterol
4mg
Potassium
21mg
1%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (11%)
Fat (51%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
17
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Fat
0.94g
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Carbs
0.46g
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Prot
1.55g
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| There are 17 calories in 1 ounce, with bone (yield after cooking, bone and fat removed) Barbecued Beef Shortribs with Sauce (Lean Only Eaten). |
| Calorie Breakdown: 51% fat, 11% carbs, 38% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Beef:
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