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1 serving (85 g)

Steamed or Poached Trout

Nutrition Facts
Serving Size
1 serving (85 g)
per serve
% RI*
Energy
622 kj
7%
149 kcal
Fat
5.81g
8%
Saturated Fat
1.672g
8%
Monounsaturated Fat
1.656g
Polyunsaturated Fat
1.942g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
22.46g
45%
Salt
0.08g
1%
Cholesterol
64mg
Potassium
412mg
21%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(149 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (37%)
 
Protein (63%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
149
Fat
5.81g
Carbs
0g
Prot
22.46g
There are 149 calories in 1 serving of Steamed or Poached Trout.
Calorie Breakdown: 37% fat, 0% carbs, 63% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 26
1 oz, with bone (yield after bone removed) 33
1 oz, boneless (yield after cooking) 40
1 oz, boneless 50
1 fillet (13.5 cm x 5 cm x 1 cm) 110
1 small (yield after cooking, bone removed) 144
1 serving (85 g) 149
100 g 175
1 cup flaked 238
1 medium (yield after cooking, bone removed) 285
1 large (yield after cooking, bone removed) 572

Related types of Trout:

Baked or Grilled Trout
Rainbow Trout (Farmed)
Cooked Trout
Smoked Trout
Wild Rainbow Trout
  View More Trout Nutritional Info

Related types of Fish:

Baked or Grilled Fish
Mahi Mahi
Fish
Tilapia (Fish)
Grilled Fish
Baked or Grilled Salmon
  View More Fish Nutritional Info

See also:

Steamed or Poached Mussels
Steamed or Poached Croaker
Steamed or Poached Flounder
Steamed or Poached Catfish
Steamed or Poached Cod
  View More
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