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1 spot fillet (13 cm x 5 cm x 0.4 cm)

Fried Floured or Breaded Croaker

Nutrition Facts
Serving Size
1 spot fillet (13 cm x 5 cm x 0.4 cm)
per serve
% RI*
Energy
727 kj
9%
174 kcal
Fat
9.31g
13%
Saturated Fat
2.23g
11%
Monounsaturated Fat
3.793g
Polyunsaturated Fat
2.517g
Carbohydrates
8.88g
3%
Sugar
0.88g
1%
Fibre
0.5g
Protein
12.92g
26%
Salt
0.98g
16%
Cholesterol
60mg
Potassium
239mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(174 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (49%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
174
Fat
9.31g
Carbs
8.88g
Prot
12.92g
There are 174 calories in 1 spot fillet of Fried Floured or Breaded Croaker.
Calorie Breakdown: 49% fat, 21% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 51
1 oz, with bone (yield after bone removed) 54
1 oz, boneless (yield after cooking) 77
1 oz, boneless 81
1 spot fillet (13 cm x 5 cm x 0.4 cm) 174
1 fillet (13 cm x 6.5 cm x 1 cm) 214
1 serving (85 g) 242
1 small (yield after cooking, bone removed) 279
1 small spot (yield after cooking, bone removed) 279
100 g 285
1 cup flaked 388
1 medium (yield after cooking, bone removed) 556
1 medium spot (yield after cooking, bone removed) 556
1 large (yield after cooking, bone removed) 832
1 large spot (yield after cooking, bone removed) 832

Related types of Fish:

Tilapia (Fish)
Fish
Grilled Fish
Baked or Grilled Salmon
Baked or Grilled Fish
Mahi Mahi
  View More Fish Nutritional Info

See also:

Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
Fried Floured or Breaded Herring
Fried Floured or Breaded Pike
Fried Floured or Breaded Carp
  View More
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