| Food database and calorie counter |
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Fried Floured or Breaded Croaker
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Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
Energy
322 kj
4%
77 kcal
Fat
4.12g
6%
Saturated Fat
0.987g
5%
Monounsaturated Fat
1.679g
Polyunsaturated Fat
1.114g
Carbohydrates
3.93g
2%
Sugar
0.39g
0%
Fibre
0.2g
Protein
5.72g
11%
Salt
0.44g
7%
Cholesterol
26mg
Potassium
106mg
5%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (21%)
Fat (49%)
Protein (30%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
77
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Fat
4.12g
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Carbs
3.93g
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Prot
5.72g
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| There are 77 calories in 1 ounce, boneless (yield after cooking) Fried Floured or Breaded Croaker. |
| Calorie Breakdown: 49% fat, 21% carbs, 30% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
51 |
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1 oz, with bone (yield after bone removed) |
54 |
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1 oz, boneless (yield after cooking) |
77 |
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1 oz, boneless |
81 |
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1 spot fillet (13 cm x 5 cm x 0.4 cm) |
174 |
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1 fillet (13 cm x 6.5 cm x 1 cm) |
214 |
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1 serving (85 g) |
242 |
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1 small (yield after cooking, bone removed) |
279 |
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1 small spot (yield after cooking, bone removed) |
279 |
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100 g |
285 |
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1 cup flaked |
388 |
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1 medium (yield after cooking, bone removed) |
556 |
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1 medium spot (yield after cooking, bone removed) |
556 |
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1 large (yield after cooking, bone removed) |
832 |
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1 large spot (yield after cooking, bone removed) |
832 |
Related types of Fish:
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