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1 oz, boneless (yield after cooking)

Fried Battered Smelt

Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
% RI*
Energy
295 kj
4%
70 kcal
Fat
4.66g
7%
Saturated Fat
0.966g
5%
Monounsaturated Fat
2.018g
Polyunsaturated Fat
1.367g
Carbohydrates
2.55g
1%
Sugar
0.15g
0%
Fibre
0.1g
Protein
4.41g
9%
Salt
0.09g
1%
Cholesterol
21mg
Potassium
73mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(70 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (60%)
 
Protein (25%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
70
Fat
4.66g
Carbs
2.55g
Prot
4.41g
There are 70 calories in 1 ounce, boneless (yield after cooking) Fried Battered Smelt.
Calorie Breakdown: 60% fat, 15% carbs, 25% prot.

Common serving sizes:

Serving Size Calories
1 smelt (yield after cooking, bone removed) 42
1 oz, with bone (yield after cooking, bone removed) 47
1 oz, with bone (yield after bone removed) 50
1 oz, boneless (yield after cooking) 70
1 oz, boneless 74
1 serving (85 g) 222
100 g 261
1 cup flaked 355

Related types of Fish:

Baked or Grilled Fish
Mahi Mahi
Fish
Tilapia (Fish)
Grilled Fish
Baked or Grilled Salmon
  View More Fish Nutritional Info

See also:

Turkey Patties (Breaded, Battered, Fried)
Chicken Skin (Battered, Fried, Cooked)
Rainbow Smelt (Fish)
Fried Battered Conch
Fried Battered Scallops
  View More
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