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1 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
519 kj
6%
124 kcal
Fat
8.93g
13%
Saturated Fat
3.227g
16%
Monounsaturated Fat
3.97g
Polyunsaturated Fat
0.873g
Carbohydrates
1.68g
1%
Sugar
0.52g
1%
Fibre
0.2g
Protein
8.58g
17%
Salt
0.34g
6%
Cholesterol
35mg
Potassium
115mg
6%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (6%)
Fat (66%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
124
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Fat
8.93g
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Carbs
1.68g
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Prot
8.58g
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| There are 124 calories in 1 medium Barbecued Pork Sparerib with Sauce (Lean and Fat Eaten). |
| Calorie Breakdown: 66% fat, 6% carbs, 28% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Pork:
See also:
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