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Nutrition Facts
Serving Size
1 cup of diced
per serve
% RI*
Energy
1273 kj
15%
304 kcal
Fat
15.85g
23%
Saturated Fat
5.581g
28%
Monounsaturated Fat
6.889g
Polyunsaturated Fat
2.009g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
37.94g
76%
Salt
1.30g
22%
Cholesterol
105mg
Potassium
591mg
30%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(304 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (48%)
 
Protein (52%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
304
Fat
15.85g
Carbs
0g
Prot
37.94g
There are 304 calories in 1 cup of diced Fried Pork Steak or Cutlet (Lean Only Eaten).
Calorie Breakdown: 48% fat, 0% carbs, 52% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 30
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone and fat removed) 41
1 oz, boneless (yield after cooking, fat removed) 43
1 oz, with bone, lean only (yield after bone removed) 45
1 oz, boneless, raw, lean only (yield after cooking) 48
1 oz, boneless (yield after fat removed) 59
1 oz, boneless, lean only 64
1 serving (85 g) 193
100 g 227
1 small (yield after cooking, bone and fat removed) 266
1 cup diced 304
1 medium (yield after cooking, bone and fat removed) 311
1 large (yield after cooking, bone and fat removed) 384

Related types of Pork Chops:

Fried Breaded or Floured Pork Chop
Grilled or Baked Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Pork Chop
Fried Pork Chop
Fried Battered Pork Chop
  View More Pork Chops Nutritional Info

Related types of Steak:

Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
  View More Steak Nutritional Info
Other related foods
Pork

See also:

Fried Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
  View More
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