| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
1325 kj
16%
317 kcal
Fat
22.06g
32%
Saturated Fat
9.121g
46%
Monounsaturated Fat
8.112g
Polyunsaturated Fat
3.576g
Carbohydrates
17.03g
7%
Sugar
5.11g
6%
Fibre
4g
Protein
14.12g
28%
Salt
1.51g
25%
Cholesterol
55mg
Potassium
440mg
22%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (22%)
Fat (61%)
Protein (17%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
317
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Fat
22.06g
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Carbs
17.03g
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Prot
14.12g
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| There are 317 calories in 1 cup of Eggplant Parmesan Casserole. |
| Calorie Breakdown: 61% fat, 21% carbs, 17% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Casseroles:
See also:
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