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Pork Shoulder (Whole)
Lamb Shoulder Blade (Trimmed to 0.65 cm Fat, Choice Grade)
Pork Loin (Whole)
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Chops (Loin Blade, Bone-In, Cooked, Grilled)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
Pork Loin (Tenderloin)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Related searches for: Pork Trimmed Retail Cuts (Loin and Shoulder Blade)
beef chicken lamb
ham pork

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