| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, boneless, cooked
Energy
248 kj
3%
59 kcal
Fat
2.06g
3%
Saturated Fat
0.8g
4%
Monounsaturated Fat
0.786g
Polyunsaturated Fat
0.148g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
9.55g
19%
Salt
0.28g
5%
Cholesterol
34mg
Potassium
114mg
6%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
59
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Fat
2.06g
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Carbs
0g
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Prot
9.55g
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| There are 59 calories in 1 ounce, boneless, cooked Veal Cutlet or Steak. |
| Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Related types of Veal:
Related types of Steak:
See also:
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