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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
810 kj
10%
194 kcal
Fat
9.58g
14%
Saturated Fat
5.03g
25%
Monounsaturated Fat
2.548g
Polyunsaturated Fat
1.098g
Carbohydrates
20.97g
8%
Sugar
3.21g
4%
Fibre
8.6g
Protein
10.02g
20%
Salt
1.40g
23%
Cholesterol
20mg
Potassium
1034mg
52%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(194 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (41%)
 
Protein (19%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
194
Fat
9.58g
Carbs
20.97g
Prot
10.02g
There are 194 calories in 1 cup of Spinach and Chickpeas (Fat Added).
Calorie Breakdown: 41% fat, 40% carbs, 19% prot.

Common serving sizes:

Serving Size Calories
100 g 79
1 serving (122 g) 96
1 cup 194

Related types of Spinach:

Cooked Spinach (from Fresh)
Spinach
Baby Spinach
Spinach (Drained Solids, Canned)
Spinach (Chopped or Leaf, Frozen)
Cooked Spinach (from Frozen, Fat Not Added in Cooking)
  View More Spinach Nutritional Info

Related types of Vegetables:

Lettuce
Mushrooms
Carrots
Onions
Red Tomatoes
  View More Vegetables Nutritional Info

See also:

Chickpeas (Mature Seeds, Canned)
Chickpeas
Cooked Dry Chickpeas (Fat Added in Cooking)
Chickpeas (Mature Seeds)
Spinach Souffle
  View More
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