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1 cup flaked

Fried Battered Trout

Nutrition Facts
Serving Size
1 cup of flaked
per serve
% RI*
Energy
1320 kj
16%
316 kcal
Fat
18.06g
26%
Saturated Fat
3.552g
18%
Monounsaturated Fat
8.553g
Polyunsaturated Fat
4.546g
Carbohydrates
9.44g
4%
Sugar
0.57g
1%
Fibre
0.3g
Protein
27.16g
54%
Salt
0.37g
6%
Cholesterol
92mg
Potassium
471mg
24%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(316 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (53%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
316
Fat
18.06g
Carbs
9.44g
Prot
27.16g
There are 316 calories in 1 cup of flaked Fried Battered Trout.
Calorie Breakdown: 53% fat, 12% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 42
1 oz, with bone (yield after bone removed) 44
1 oz, boneless (yield after cooking) 63
1 oz, boneless 66
1 fillet (13 cm x 6.5 cm x 1 cm) 174
1 serving (85 g) 197
100 g 232
1 cup flaked 316

Related types of Trout:

Baked or Grilled Trout
Cooked Trout
Smoked Trout
Wild Rainbow Trout
Rainbow Trout (Farmed)
Steamed or Poached Trout
  View More Trout Nutritional Info

Related types of Fish:

Baked or Grilled Fish
Fish
Baked or Grilled Salmon
Grilled Fish
Mahi Mahi
Tilapia (Fish)
  View More Fish Nutritional Info

See also:

Baked Breaded or Battered Trout
Turkey Patties (Breaded, Battered, Fried)
Chicken Skin (Battered, Fried, Cooked)
Fried Battered Pike
Fried Battered Conch
  View More
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