| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (72 g)
Energy
161 kj
2%
39 kcal
Fat
1.98g
3%
Saturated Fat
0.291g
1%
Monounsaturated Fat
1.306g
Polyunsaturated Fat
0.313g
Carbohydrates
5.12g
2%
Sugar
2.08g
2%
Fibre
1.2g
Protein
0.9g
2%
Salt
0.54g
9%
Cholesterol
0mg
Potassium
159mg
8%
Last updated: 11 May 20 07:43 PM
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Calorie Breakdown:
Carbohydrate (48%)
Fat (43%)
Protein (9%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
39
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Fat
1.98g
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Carbs
5.12g
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Prot
0.9g
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| There are 39 calories in 1 serving of Cooked Peppers and Onions. |
| Calorie Breakdown: 43% fat, 49% carbs, 9% prot. |
Common serving sizes:
Related types of Peppers:
Related types of Stews:
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