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Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Veal Schnitzel
Veal Leg (Top Round, Lean Only)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat)
Roasted Veal
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Lamb Shoulder Blade (Trimmed to 0.65 cm Fat, Choice Grade)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Related searches for: Veal Shoulder Arm
pork beef chicken
lamb veal

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