Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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Nutrition Facts
Serving Size
100 g
Energy
410 kj
5%
98 kcal
Fat
3.71g
5%
Saturated Fat
1.186g
6%
Monounsaturated Fat
1.747g
Polyunsaturated Fat
0.356g
Carbohydrates
2.75g
1%
Sugar
1.14g
1%
Fibre
0.4g
Protein
12.97g
26%
Salt
0.60g
10%
Cholesterol
47mg
Potassium
291mg
15%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (11%)
Fat (35%)
Protein (54%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
98
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Fat
3.71g
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Carbs
2.75g
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Prot
12.97g
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| There are 98 calories in 100 grams of Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes). |
| Calorie Breakdown: 35% fat, 11% carbs, 54% prot. |
Common serving sizes:
Related types of Stews:
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