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Steamed or Poached Smelt

Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
% RI*
Energy
118 kj
1%
28 kcal
Fat
0.7g
1%
Saturated Fat
0.132g
1%
Monounsaturated Fat
0.187g
Polyunsaturated Fat
0.258g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.13g
10%
Salt
0.04g
1%
Cholesterol
20mg
Potassium
72mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(28 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (24%)
 
Protein (76%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
28
Fat
0.7g
Carbs
0g
Prot
5.13g
There are 28 calories in 1 ounce, boneless (yield after cooking) Steamed or Poached Smelt.
Calorie Breakdown: 24% fat, 0% carbs, 76% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 18
1 oz, with bone (yield after bone removed) 23
1 oz, boneless (yield after cooking) 28
1 oz, boneless 35
1 serving (85 g) 105
100 g 123
1 cup flaked 167

Related types of Fish:

Tilapia (Fish)
Baked or Grilled Salmon
Grilled Fish
Fish
Mahi Mahi
Baked or Grilled Fish
  View More Fish Nutritional Info

See also:

Steamed or Poached Mussels
Steamed or Poached Croaker
Steamed or Poached Flounder
Steamed or Poached Trout
Steamed or Poached Catfish
  View More
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