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Nutrition Facts
Serving Size
1 serving (98 g)
per serve
% RI*
Energy
1054 kj
13%
252 kcal
Fat
12.59g
18%
Saturated Fat
4.687g
23%
Monounsaturated Fat
5.597g
Polyunsaturated Fat
1.127g
Carbohydrates
7.61g
3%
Sugar
0.82g
1%
Fibre
0.3g
Protein
25.15g
50%
Salt
0.54g
9%
Cholesterol
71mg
Potassium
397mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(252 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (46%)
 
Protein (41%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
252
Fat
12.59g
Carbs
7.61g
Prot
25.15g
There are 252 calories in 1 serving of Grilled or Baked Breaded or Floured Pork Chop.
Calorie Breakdown: 46% fat, 12% carbs, 41% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 46
1 oz, boneless (yield after cooking) 59
1 oz, with bone (yield after bone removed) 67
1 oz, boneless 73
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 139
1 medium (155 g, with bone, raw) (yield after cooking, bone removed) 252
1 serving (98 g) 252
100 g 257
1 cup diced 344
1 large (225 g, with bone, raw) (yield after cooking, bone removed) 370

Related types of Pork Chops:

Grilled or Baked Pork Chop
Pork Chop
Fried Battered Pork Chop
Fried Breaded or Floured Pork Chop
Fried Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Roast
Pork Loin (Tenderloin)
Minced Pork
Pork Spareribs
Pork
  View More Pork Nutritional Info

See also:

Grilled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Grilled or Baked Breaded or Floured Pork Chop (Lean Only Eaten)
Grilled or Baked Breaded or Floured Pork Steak or Cutlet
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
  View More
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