| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1347 kj
16%
322 kcal
Fat
26.54g
38%
Saturated Fat
9.551g
48%
Monounsaturated Fat
11.738g
Polyunsaturated Fat
4.204g
Carbohydrates
3.59g
1%
Sugar
0.56g
1%
Fibre
0g
Protein
15.86g
32%
Salt
0.12g
2%
Cholesterol
1234mg
Potassium
109mg
5%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
322
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Fat
26.54g
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Carbs
3.59g
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Prot
15.86g
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| There are 322 calories in 100 grams of Egg Yolk. |
| Calorie Breakdown: 75% fat, 5% carbs, 20% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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