| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (82 g)
Energy
285 kj
3%
68 kcal
Fat
2.01g
3%
Saturated Fat
0.378g
2%
Monounsaturated Fat
0.886g
Polyunsaturated Fat
0.625g
Carbohydrates
10.11g
4%
Sugar
3.92g
4%
Fibre
3.6g
Protein
2.81g
6%
Salt
0.55g
9%
Cholesterol
0mg
Potassium
204mg
10%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (58%)
Fat (26%)
Protein (16%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
68
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Fat
2.01g
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Carbs
10.11g
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Prot
2.81g
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| There are 68 calories in 1 serving of Cooked Peas and Carrots (from Fresh). |
| Calorie Breakdown: 26% fat, 58% carbs, 16% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Peas:
See also:
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