| Food database and calorie counter |
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Low Sodium Carrots (Canned)
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Nutrition Facts
Serving Size
100 g
Energy
151 kj
2%
36 kcal
Fat
1.61g
2%
Saturated Fat
0.302g
2%
Monounsaturated Fat
0.703g
Polyunsaturated Fat
0.497g
Carbohydrates
5.31g
2%
Sugar
2.41g
3%
Fibre
1.8g
Protein
0.58g
1%
Salt
0.12g
2%
Cholesterol
0mg
Potassium
155mg
8%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (56%)
Fat (38%)
Protein (6%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
36
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Fat
1.61g
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Carbs
5.31g
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Prot
0.58g
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| There are 36 calories in 100 grams of Low Sodium Carrots (Canned). |
| Calorie Breakdown: 38% fat, 56% carbs, 6% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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Low Sodium Carrots (Fat Added in Cooking, Canned)
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Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
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Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned, Fat Not Added in Cooking)
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Sauerkraut (Low Sodium, Canned)
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Barbeque Sauce (Low Sodium, Canned)
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