| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (114 g)
Energy
487 kj
6%
116 kcal
Fat
7.84g
11%
Saturated Fat
3.753g
19%
Monounsaturated Fat
2.614g
Polyunsaturated Fat
1.055g
Carbohydrates
6.83g
3%
Sugar
3.12g
3%
Fibre
1.1g
Protein
4.99g
10%
Salt
0.90g
15%
Cholesterol
16mg
Potassium
186mg
9%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (23%)
Fat (60%)
Protein (17%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
116
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Fat
7.84g
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Carbs
6.83g
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Prot
4.99g
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| There are 116 calories in 1 serving of Cooked Carrots with Cheese Sauce (from Canned). |
| Calorie Breakdown: 60% fat, 23% carbs, 17% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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