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Wetherspoon

Eggs Benedict

Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
3033 kj
36%
725 kcal
Fat
46.00g
66%
Saturated Fat
7.000g
35%
Carbohydrates
35.00g
13%
Sugar
5.00g
6%
Fibre
3.0g
Protein
42.00g
84%
Salt
4.00g
67%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 13 Feb 24 03:01 PM
36%
of RDI*
(725 cal)
36% RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (57%)
 
Protein (23%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
725
Fat
46g
Carbs
35g
Prot
42g
There are 725 calories in 1 serving of Wetherspoon Eggs Benedict.
Calorie Breakdown: 57% fat, 19% carbs, 23% prot.

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Related Breakfast Items from Wetherspoon:

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Other types of Eggs:

Boiled Egg
Fried Egg
Scrambled Egg (Whole, Cooked)
Poached Egg (with Salt)
Egg White
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  View More Eggs Nutritional Info

Other types of Ham:

Sliced Ham
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