Veal Ribs Calories and Nutritional Information

Food Search

31 to 40 of 715

Pork Loin (Country-Style Ribs, Lean Only)

per 100 g - Calories: 157kcal | Fat: 8.25g | Carbs: 0.0g | Prot: 19.27g , more... Nutrition Facts - Similar

per 1 neck - Calories: 88kcal | Fat: 6.46g | Carbs: 0g | Prot: 7.00g
Other sizes: 1 oz, with bone, cooked - 49kcal , 1 oz, with bone - 32kcal , 1 serving - 88kcal , more... Nutrition Facts - Similar

Veal Schnitzel

per 100 g - Calories: 228kcal | Fat: 9.18g | Carbs: 9.85g | Prot: 27.29g
Other sizes: 1 oz, boneless, raw, breaded - 52kcal , 1 cutlet - 194kcal , 1 serving - 194kcal , more... Nutrition Facts - Similar

Veal Leg (Top Round, Lean Only)

per 1 lb - Calories: 485kcal | Fat: 7.98g | Carbs: 0.00g | Prot: 96.53g , more... Nutrition Facts - Similar

Lamb Ribs

per 1 rib - Calories: 165kcal | Fat: 13.56g | Carbs: 0g | Prot: 10.14g
Other sizes: 1 oz, with bone, cooked - 79kcal , 1 oz, with bone - 50kcal , 100 g - 359kcal , more... Nutrition Facts - Similar

Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Select Grade)

per 100 g - Calories: 297kcal | Fat: 25.06g | Carbs: 0.0g | Prot: 16.55g , more... Nutrition Facts - Similar

Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat)

per 100 g - Calories: 160kcal | Fat: 8.34g | Carbs: 0.0g | Prot: 19.83g , more... Nutrition Facts - Similar

Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Select Grade)

per 100 g - Calories: 288kcal | Fat: 23.95g | Carbs: 0.0g | Prot: 16.75g , more... Nutrition Facts - Similar

Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Prime Grade)

per 100 g - Calories: 355kcal | Fat: 31.66g | Carbs: 0.0g | Prot: 16.15g , more... Nutrition Facts - Similar

Beef Ribs (Large End, Trimmed to 0.3 cm Fat)

per 100 g - Calories: 316kcal | Fat: 27.29g | Carbs: 0.0g | Prot: 16.26g , more... Nutrition Facts - Similar

Related searches for: **Veal Ribs**
pork	beef	chicken
lamb		veal

Previous 1 2 3 4 5 6 7 8 9 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.