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Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Braised Beef Steak
Fried Beef Steak
Fried Battered Beef Steak
Pork Leg (Rump Half, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Related searches for: Birchwood Beef Rump Steak
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