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Pork Leg (Rump Half, Cooked, Roasted)
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Nutrition Facts
Serving Size
1 cup of diced
Energy
1423 kj
17%
340 kcal
Fat
19.28g
28%
Saturated Fat
7.088g
35%
Monounsaturated Fat
8.6g
Polyunsaturated Fat
1.863g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
38.99g
78%
Salt
0.21g
3%
Cholesterol
130mg
Potassium
505mg
25%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
340
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Fat
19.28g
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Carbs
0g
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Prot
38.99g
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| There are 340 calories in 1 cup of diced Pork Leg (Rump Half, Cooked, Roasted). |
| Calorie Breakdown: 53% fat, 0% carbs, 47% prot. |
Common serving sizes:
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