| Food database and calorie counter |
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1/2 turkey, bone and skin removed
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Nutrition Facts
Serving Size
1/2 turkey, bone and skin removed
Energy
16164 kj
193%
3863 kcal
Fat
89.15g
127%
Saturated Fat
29.388g
147%
Monounsaturated Fat
18.821g
Polyunsaturated Fat
25.756g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
717.19g
1434%
Salt
6.02g
100%
Cholesterol
2245mg
Potassium
9972mg
499%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (22%)
Protein (78%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
3863
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Fat
89.15g
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Carbs
0g
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Prot
717.19g
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| There are 3863 calories in a 1/2 turkey, bone and skin removed of Turkey Meat (Young Tom). |
| Calorie Breakdown: 22% fat, 0% carbs, 78% prot. |
Common serving sizes:
Related types of Turkey:
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