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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
565 kj
7%
135 kcal
Fat
1.56g
2%
Saturated Fat
0.295g
1%
Monounsaturated Fat
0.227g
Polyunsaturated Fat
0.601g
Carbohydrates
6.65g
3%
Sugar
3.14g
3%
Fibre
0.4g
Protein
19.6g
39%
Salt
3.81g
64%
Cholesterol
134mg
Potassium
251mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(135 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (12%)
 
Protein (66%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
135
Fat
1.56g
Carbs
6.65g
Prot
19.6g
There are 135 calories in 100 grams of Shrimp Teriyaki (Shrimp with Soy-Based Sauce) (Mixture).
Calorie Breakdown: 12% fat, 22% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
100 g 135
1 serving (151 g) 204
1 cup 271

Related types of Shrimp:

Baked or Grilled Shrimp
Shrimp (Canned)
Shrimp Scampi
Shrimp (Cooked)
Fried or Battered Breaded Floured Shrimp
Steamed or Boiled Shrimp
  View More Shrimp Nutritional Info

Related types of Seafood:

Mussels
Lobster
Crab
Clams
Octopus
  View More Seafood Nutritional Info

See also:

Shrimp Cocktail (Shrimp with Cocktail Sauce)
Shrimp
Shrimp and Vegetables in Soy-Based Sauce (Mixture)
Shrimp Salad
Egg Roll with Shrimp
  View More
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