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Shrimp Teriyaki (Shrimp with Soy-Based Sauce) (Mixture)

Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1135 kj
14%
271 kcal
Fat
3.14g
4%
Saturated Fat
0.593g
3%
Monounsaturated Fat
0.456g
Polyunsaturated Fat
1.208g
Carbohydrates
13.37g
5%
Sugar
6.31g
7%
Fibre
0.8g
Protein
39.4g
79%
Salt
7.66g
128%
Cholesterol
269mg
Potassium
505mg
25%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(271 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (12%)
 
Protein (66%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
271
Fat
3.14g
Carbs
13.37g
Prot
39.4g
There are 271 calories in 1 cup of Shrimp Teriyaki (Shrimp with Soy-Based Sauce) (Mixture).
Calorie Breakdown: 12% fat, 22% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
100 g 135
1 serving (151 g) 204
1 cup 271

Related types of Shrimp:

Baked or Grilled Shrimp
Steamed or Boiled Shrimp
Shrimp Scampi
Fried or Battered Breaded Floured Shrimp
Shrimp (Cooked)
Shrimp (Canned)
  View More Shrimp Nutritional Info

Related types of Seafood:

Crab
Lobster
Clams
Mussels
Octopus
  View More Seafood Nutritional Info

See also:

Shrimp Cocktail (Shrimp with Cocktail Sauce)
Shrimp
Shrimp and Vegetables in Soy-Based Sauce (Mixture)
Shrimp Salad
Egg Roll with Shrimp
  View More
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