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1 large (225 g, with bone, raw) (yield after cooking, bone and fat removed)

Pork Chop (Lean Only Eaten)

Nutrition Facts
Serving Size
1 large (225 g, with bone, raw) (yield after cooking, bone and fat removed)
per serve
% RI*
Energy
1025 kj
12%
245 kcal
Fat
11.17g
16%
Saturated Fat
4.051g
20%
Monounsaturated Fat
4.962g
Polyunsaturated Fat
1.066g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
33.94g
68%
Salt
1.12g
19%
Cholesterol
95mg
Potassium
484mg
24%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
12%
of RDI*
(245 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (43%)
 
Protein (57%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
245
Fat
11.17g
Carbs
0g
Prot
33.94g
There are 245 calories in 1 large Pork Chop (Lean Only Eaten).
Calorie Breakdown: 43% fat, 0% carbs, 57% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless (yield after cooking, fat removed) 40
1 oz, with bone, cooked, lean only (yield after bone removed) 47
1 oz, boneless, cooked (yield after fat removed) 55
1 oz, boneless, cooked, lean only 60
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone and fat removed) 92
1 medium (156 g, with bone, raw) (yield after cooking, bone and fat removed) 168
100 g 213
1 large (225 g, with bone, raw) (yield after cooking, bone and fat removed) 245

Related types of Pork Chops:

Fried Battered Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Grilled or Baked Pork Chop
Fried Breaded or Floured Pork Chop
Pork Chop
Fried Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork
Pork Spareribs
Minced Pork
Pork Loin (Tenderloin)
Pork Roast
  View More Pork Nutritional Info

See also:

Chop Black Bean Stir Fry Paste
Fried Battered Pork Chop (Lean Only Eaten)
Fried Pork Chop (Lean Only Eaten)
Stewed Pork Chop (Lean Only Eaten)
Grilled or Baked Pork Chop (Lean Only Eaten)
  View More
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