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Nutrition Facts
Serving Size
1 cup of diced
per serve
% RI*
Energy
1278 kj
15%
306 kcal
Fat
12.26g
18%
Saturated Fat
4.496g
22%
Monounsaturated Fat
5.558g
Polyunsaturated Fat
1.024g
Carbohydrates
10.41g
4%
Sugar
1.13g
1%
Fibre
0.4g
Protein
35.89g
72%
Salt
0.74g
12%
Cholesterol
95mg
Potassium
560mg
28%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(306 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (37%)
 
Protein (49%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
306
Fat
12.26g
Carbs
10.41g
Prot
35.89g
There are 306 calories in 1 cup of diced Grilled or Baked Breaded or Floured Pork Chop (Lean Only Eaten).
Calorie Breakdown: 37% fat, 14% carbs, 49% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 39
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 41
1 oz, boneless (yield after cooking, fat removed) 48
1 oz, with bone (yield after bone and fat removed) 50
1 oz, boneless, raw, lean only (yield after cooking) 52
1 oz, with bone, lean only (yield after bone removed) 59
1 oz, boneless, lean only 65
1 oz, boneless (yield after fat removed) 66
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone and fat removed) 114
1 medium (156 g, with bone, raw) (yield after cooking, bone and fat removed) 207
1 serving (91 g) 207
100 g 228
1 large (225 g, with bone, raw) (yield after cooking, bone and fat removed) 306
1 cup diced 306

Related types of Pork Chops:

Fried Breaded or Floured Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Fried Battered Pork Chop
Grilled or Baked Pork Chop
Pork Chop
Fried Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Spareribs
Pork Roast
Pork
Minced Pork
Pork Loin (Tenderloin)
  View More Pork Nutritional Info

See also:

Chop Black Bean Stir Fry Paste
Grilled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Grilled or Baked Breaded or Floured Pork Steak or Cutlet
Grilled or Baked Pork Chop (Lean Only Eaten)
  View More
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