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Nutrition Facts
Serving Size
1 oz, boneless
per serve
% RI*
Energy
331 kj
4%
79 kcal
Fat
5.24g
7%
Saturated Fat
1.928g
10%
Monounsaturated Fat
2.269g
Polyunsaturated Fat
0.597g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
7.49g
15%
Salt
0.27g
5%
Cholesterol
23mg
Potassium
118mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(79 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (61%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
79
Fat
5.24g
Carbs
0g
Prot
7.49g
There are 79 calories in 1 ounce, boneless Fried Pork Chop (Lean and Fat Eaten).
Calorie Breakdown: 61% fat, 0% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 42
1 oz, with bone (yield after bone removed) 53
1 oz, boneless (yield after cooking) 59
1 oz, boneless 79
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 123
1 medium (155 g, with bone, raw) (yield after cooking, bone removed) 226
1 serving (81 g) 226
100 g 279
1 large (225 g, with bone, raw) (yield after cooking, bone removed) 326
1 cup diced 374

Related types of Pork Chops:

Fried Battered Pork Chop
Fried Breaded or Floured Pork Chop
Pork Chop
Grilled or Baked Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Fried Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork
Minced Pork
Pork Spareribs
Pork Roast
  View More Pork Nutritional Info

See also:

Chop Black Bean Stir Fry Paste
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Fried Battered Pork Chop (Lean and Fat Eaten)
Stewed Pork Chop (Lean and Fat Eaten)
Fried Battered Pork Chop (Lean Only Eaten)
  View More
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