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1 serving (85 g)

Fried Battered Whiting

Nutrition Facts
Serving Size
1 serving (85 g)
per serve
% RI*
Energy
640 kj
8%
153 kcal
Fat
7.3g
10%
Saturated Fat
1.542g
8%
Monounsaturated Fat
3.109g
Polyunsaturated Fat
2.032g
Carbohydrates
5.9g
2%
Sugar
0.36g
0%
Fibre
0.2g
Protein
15.12g
30%
Salt
0.27g
4%
Cholesterol
65mg
Potassium
210mg
10%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(153 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (44%)
 
Protein (40%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
153
Fat
7.3g
Carbs
5.9g
Prot
15.12g
There are 153 calories in 1 serving of Fried Battered Whiting.
Calorie Breakdown: 44% fat, 16% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone removed) 34
1 oz, boneless (yield after cooking) 49
1 oz, boneless 51
1 serving (85 g) 153
1 fillet (15 cm x 6.5 cm x 1 cm) 157
100 g 180
1 cup flaked 245

Related types of Fish:

Fish
Baked or Grilled Fish
Mahi Mahi
Grilled Fish
Baked or Grilled Salmon
Tilapia (Fish)
  View More Fish Nutritional Info

See also:

Baked Breaded or Battered Whiting
Turkey Patties (Breaded, Battered, Fried)
Whiting
Chicken Skin (Battered, Fried, Cooked)
Fried Battered Conch
  View More
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