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Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1386 kj
17%
331 kcal
Fat
17.93g
26%
Saturated Fat
4.873g
24%
Monounsaturated Fat
7.161g
Polyunsaturated Fat
4.492g
Carbohydrates
12.65g
5%
Sugar
6.18g
7%
Fibre
0.2g
Protein
28.44g
57%
Salt
1.75g
29%
Cholesterol
172mg
Potassium
705mg
35%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
17%
of RDI*
(331 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (50%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
331
Fat
17.93g
Carbs
12.65g
Prot
28.44g
There are 331 calories in 1 cup of Fish with Cream or White Sauce.
Calorie Breakdown: 50% fat, 16% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
100 g 133
1 serving (187 g) 249
1 cup 331

Related types of Fish:

Baked or Grilled Fish
Tilapia (Fish)
Baked or Grilled Salmon
Grilled Fish
Fish
Mahi Mahi
  View More Fish Nutritional Info

See also:

Fish Sauce
White Sucker (Fish)
White Sauce (Medium)
Fish Sandwich with Tartar Sauce
White Sauce (Dry, Dehydrated)
  View More
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