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Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
3075 kj
37%
735 kcal
Fat
32.52g
46%
Saturated Fat
6.296g
31%
Monounsaturated Fat
13.54g
Polyunsaturated Fat
8.324g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
103.69g
207%
Salt
0.72g
12%
Cholesterol
381mg
Potassium
1937mg
97%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
37%
of RDI*
(735 cal)
37% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (41%)
 
Protein (59%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
735
Fat
32.52g
Carbs
0g
Prot
103.69g
There are 735 calories in 1 pound of Carp Fish (Cooked, Dry Heat).
Calorie Breakdown: 41% fat, 0% carbs, 59% prot.

Common serving sizes:

Serving Size Calories
100 g 162
1 fillet 275
1 lb 735

Related types of Carp:

Carp (Fish)
Smoked Carp
Fried Floured or Breaded Carp
Steamed or Poached Carp
Baked or Grilled Carp
  View More Carp Nutritional Info

Related types of Fish:

Tilapia (Fish)
Baked or Grilled Salmon
Fish
Grilled Fish
Mahi Mahi
Baked or Grilled Fish
  View More Fish Nutritional Info

See also:

You searched for Carp Fish (Cooked, Dry Heat). Did you mean:
Haddock (Fish) (Cooked, Dry Heat)
Tilapia (Fish) (Cooked, Dry Heat)
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Swordfish (Cooked, Dry Heat)
Bluefin Tuna (Cooked, Dry Heat)
  View More
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