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Nutrition Facts
Serving Size
1 cup of flaked
per serve
% RI*
Energy
751 kj
9%
180 kcal
Fat
5.96g
9%
Saturated Fat
1.122g
6%
Monounsaturated Fat
2.278g
Polyunsaturated Fat
1.809g
Carbohydrates
0.56g
0%
Sugar
0.12g
0%
Fibre
0g
Protein
29.08g
58%
Salt
1.38g
23%
Cholesterol
106mg
Potassium
403mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(180 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (31%)
 
Protein (68%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
180
Fat
5.96g
Carbs
0.56g
Prot
29.08g
There are 180 calories in 1 cup of flaked Baked or Grilled Whiting.
Calorie Breakdown: 31% fat, 1% carbs, 68% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 20
1 oz, with bone (yield after bone removed) 25
1 oz, boneless (yield after cooking) 30
1 oz, boneless 37
1 fillet (13 cm x 6.5 cm x 1 cm) 98
1 serving (85 g) 112
100 g 132
1 cup flaked 180

Related types of Fish:

Baked or Grilled Fish
Grilled Fish
Fish
Mahi Mahi
Baked or Grilled Salmon
Tilapia (Fish)
  View More Fish Nutritional Info

See also:

Whiting
Baked Breaded or Battered Whiting
Whiting (Fish) (Mixed Species)
Baked or Grilled Porgy
Baked or Grilled Smelt
  View More
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