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Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Giblets (Fried, Cooked)
Scrambled Egg (Whole, Cooked)
Chicken Skin (Floured, Fried, Cooked)
Cooked Lentils
Chicken Liver (Simmered, Cooked)
Couscous Salad
Couscous (Fat Not Added in Cooking)
Chicken Skin (Battered, Fried, Cooked)
Chicken Meat (Fried, Cooked)
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