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11 to 20 of 2011
Potatoes (Flesh, without Salt, Boiled)
Potatoes (Flesh without Skin, with Salt, Boiled)
Beef Stew with Potatoes and Carrots in Gravy
Sweet Potato Leaves
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Beef and Vegetables in Gravy (Mixture)
Beef Gravy (Dry, Instant)
Minced Beef (95% Lean / 5% Fat)
Sweet Potato
Sausage, Potatoes and Vegetables in Gravy (Mixture)
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