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Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Pepper Steak
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Select Grade)
Braised Beef Steak (Lean Only Eaten)
Beef Thin-Sliced (Cured)
Beef Outside Round (Steak, Trimmed to 0 cm Fat, Choice Grade)
Rump Steak
Related searches for: Steak Tartare (Raw Minced Beef and Egg)
beef steak hamburgers
meatballs minced beef

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