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Beef Thin-Sliced (Cured)

Nutrition Facts
Serving Size
5 slices
per serve
% RI*
Energy
155 kj
2%
37 kcal
Fat
0.81g
1%
Saturated Fat
0.346g
2%
Monounsaturated Fat
0.353g
Polyunsaturated Fat
0.042g
Carbohydrates
1.2g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.9g
12%
Salt
0.76g
13%
Cholesterol
9mg
Potassium
90mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(37 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (20%)
 
Protein (66%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
37
Fat
0.81g
Carbs
1.2g
Prot
5.9g
There are 37 calories in 5 slices of Beef Thin-Sliced (Cured).
Calorie Breakdown: 20% fat, 13% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
5 slices 37
1 oz 50
100 g 176

Related types of Beef:

Lean Minced Beef
Beef Steak
Corned Beef
Roast Beef
Beef
Minced Beef (Cooked)
  View More Beef Nutritional Info

See also:

Thin Sliced Beef Luncheon Meat
Minced Beef (70% Lean / 30% Fat)
Beef Bologna (Sliced)
Minced Beef (95% Lean / 5% Fat)
Deli Sliced Beef Luncheon Meat
  View More
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