Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
915 kj
11%
219 kcal
Fat
4.6g
7%
Saturated Fat
1.473g
7%
Monounsaturated Fat
0.803g
Polyunsaturated Fat
1.232g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
41.3g
83%
Salt
1.35g
23%
Cholesterol
136mg
Potassium
273mg
14%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (20%)
Protein (80%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
219
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Fat
4.6g
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Carbs
0g
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Prot
41.3g
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There are 219 calories in 1 cup of cooked, diced Turkey Wing (Skin Not Eaten). |
Calorie Breakdown: 20% fat, 0% carbs, 80% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
16 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
19 |
1 oz, with bone, cooked (yield after bone and skin removed) |
23 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
28 |
1 small (yield after cooking, bone and skin removed) |
97 |
100 g |
162 |
1 cup cooked, diced |
219 |
1 medium (yield after cooking, bone and skin removed) |
237 |
1 serving (146 g) |
237 |
1 large (yield after cooking, bone and skin removed) |
322 |
Related types of Turkey:
See also:
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