| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 leg, bone removed
Energy
3993 kj
48%
954 kcal
Fat
47.04g
67%
Saturated Fat
14.694g
73%
Monounsaturated Fat
13.619g
Polyunsaturated Fat
13.037g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
124.23g
248%
Salt
0.82g
14%
Cholesterol
367mg
Potassium
1263mg
63%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
954
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Fat
47.04g
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Carbs
0g
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Prot
124.23g
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| There are 954 calories in 1 leg, bone removed of Turkey Leg Meat (Young Hen, Cooked, Roasted). |
| Calorie Breakdown: 46% fat, 0% carbs, 54% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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