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1 oz, without shell, raw (yield after cooking)
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Nutrition Facts
Serving Size
1 oz, without shell, raw (yield after cooking)
Energy
127 kj
2%
30 kcal
Fat
0.49g
1%
Saturated Fat
0.094g
0%
Monounsaturated Fat
0.072g
Polyunsaturated Fat
0.191g
Carbohydrates
0.26g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.79g
12%
Salt
0.32g
5%
Cholesterol
43mg
Potassium
37mg
2%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (4%)
Fat (15%)
Protein (81%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
30
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Fat
0.49g
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Carbs
0.26g
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Prot
5.79g
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| There are 30 calories in 1 ounce, without shell, raw of Shrimp (Cooked). |
| Calorie Breakdown: 15% fat, 4% carbs, 81% prot. |
Common serving sizes:
Related types of Shrimp:
Related types of Seafood:
See also:
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